000 | 01488cam a22004334a 4500 | ||
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999 |
_c52687 _d52687 |
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001 | 14302514 | ||
003 | CITU | ||
005 | 20230928123649.0 | ||
008 | 060316s2007 maua b 001 0ceng | ||
010 | _a 2006009096 | ||
015 |
_aGBA633231 _2bnb |
||
016 | 7 |
_a013431049 _2Uk |
|
020 | _a9780071108065 | ||
020 | _a0072827505 (hard copy : alk. paper) | ||
020 | _a9780072827507 | ||
020 | _a9780073228068 | ||
035 | _a(OCoLC)ocm65064672 | ||
040 |
_aCITU LRAC _cDLC _dC#P _dBAKER _dCUS _dUKM _dDLC _beng |
||
041 | _aeng | ||
042 | _apcc | ||
050 | 0 | 0 |
_aQP141 _b.W38 2007 |
082 | 0 | 0 |
_a612.3 _222 |
100 | 1 |
_aWardlaw, Gordon M. _eauthor |
|
245 | 1 | 0 |
_aPerspectives in nutrition / _cGordon M. Wardlaw, Jeffrey S. Hampl. |
250 | _aSeventh edition | ||
264 | 1 |
_aBoston : _bMcGraw-Hill Higher Education, _cc2007. |
|
300 |
_axxxii, 758 [247] , 1 v. (various pagings) : _billustrations (chiefly color) ; _c29 cm. |
||
336 |
_2rdacontent _atext _btxt |
||
337 |
_2rdamedia _aunmediated _bn |
||
338 |
_2rdacarrier _avolume _bnc |
||
504 | _aIncludes bibliographical references and index. | ||
650 | 0 | _aNutrition. | |
650 | 2 | _aNutrition. | |
700 | 1 | _aHampl, Jeffrey S. | |
856 | 4 | 1 |
_3Table of contents _uhttp://www.loc.gov/catdir/toc/ecip0610/2006009096.html |
906 |
_a7 _bcbc _corignew _d1 _eecip _f20 _gy-gencatlg |
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942 |
_2ddc _cBK |