| 000 | 00832nam a22002657a 4500 | ||
|---|---|---|---|
| 999 |
_c47637 _d47637 |
||
| 003 | CITU | ||
| 005 | 20241219104708.0 | ||
| 008 | 191119b ||||| |||| 00| 0 eng d | ||
| 020 | _a9781984625434 | ||
| 040 | _aeng | ||
| 082 | _a641.512 | ||
| 245 |
_a3G handy guide. _pPrepare dishes using basic methods of cookery |
||
| 246 | 3 | 0 | _aPrepare dishes using basic methods of cookery |
| 264 | 1 |
_aNew York, N.Y. : _b3G ELearning _c[2019] |
|
| 300 |
_ax, 246 pages: _billustrations; _c24cm |
||
| 336 |
_2rdacontent _atext _btxt |
||
| 337 |
_2rdamedia _aunmediated _bn |
||
| 338 |
_2rdacarrier _avolume _bnc |
||
| 504 | _aIncludes bibliographical references and index | ||
| 526 | _a600-699 | ||
| 650 |
_aCookery _xStudy and teaching |
||
| 650 |
_aCooking _xStudy and teaching |
||
| 655 | 5 |
_aCookbooks. _2 lcgft |
|
| 942 |
_2ddc _cBK _06 |
||