Your search returned 3 results.

The future of food : biotechnology markets and policies in an international setting / edited by Philip G. Pardey.

by Workshop on "Agricultural Biotechnology: Markets and Policies in an International Setting" (2001 : Adelaide, Australia) | Pardey, Philip G | Australian Agricultural and Resource Economics Society | International Food Policy Research Institute.

Publisher: Washington, D.C. : International Food Policy Research : [Baltimore, Md.] : Distributed by the Johns Hopkins University Press, c2001Online access: Contributor biographical information | Publisher description Availability: Items available for loan: COLLEGE LIBRARY [Call number: 664.024 F989 2001] (1).

Six billion and counting : population growth and food security in the 21st centuryq / Klaus M. Leisinger, Karin Schmitt, Rajul Pandya-Lorch

by Leisinger, Klaus M [author] | Pandya-lorch, Rajul [author] | Scchmitt, Karin [author].

Publisher: Washington, D.C. : International Food Policy Research Institutte, 2002Availability: Items available for loan: COLLEGE LIBRARY [Call number: 363.8 L534 2002] (1).

Who will be fed in the 21st century? : challenges for science and policy / edited by Keith Wiebe, Nicole Ballenger, and Per Pinstrup-Andersen

by Ballenger, Nicole [editor] | Pinstrup-andersen, Per [editor] | Wiebe, Keith [editor].

Language: English Publisher: Washington, D.C. : International Food Policy Research Institute, 2001Availability: Items available for loan: COLLEGE LIBRARY [Call number: 363.8091724 W62 2001] (1).