Your search returned 27 results.

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Low fat : ultimate recipes /

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Language: English Publisher: Bath, UK : Dempsey Parr , 2000Availability: Items available for loan: COLLEGE LIBRARY [Call number: 641.5638 L956 2000] (1).

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Mediterranean: a task of the sun in over 150 recipes /

by Clark, Jacqueline [author].

Language: English Publisher: London: Hermes House, c2005Availability: Items available for loan: COLLEGE LIBRARY [Call number: 641.591822 C548 2005] (1).

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Complete pasta & Italian

Language: English Publisher: Bath, UK Paragon House 2003Availability: Items available for loan: COLLEGE LIBRARY [Call number: 641.5945 C738 2003] (1).

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Complete pasta & Italian /

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Language: English Publisher: Bath, UK : Paragon House , c2003Availability: Items available for loan: COLLEGE LIBRARY [Call number: 641.5945 C738 2003] (2).

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Cook's library : potatoes /

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Language: English Publisher: Bath, UK : Parragon Books , c2003Availability: Items available for loan: COLLEGE LIBRARY [Call number: 641.6521 C776 2003] (1).

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Cook's library:fish and seafood /

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Language: English Publisher: Bath, UK : Parragon , 2003Availability: Items available for loan: COLLEGE LIBRARY [Call number: 641.692 C776 2003] (1).

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Filipino kitchen: salads & vegetables/ Aileen Jaraza ; Christina Aquino ; Hector Jaraza.

by Jaraza, Aileen [author] | Aquino , Christina [author] | Jaraza , Hector [author].

Language: English Publisher: Metro Manila Books for Pleasure, c1996Availability: Items available for loan: COLLEGE LIBRARY [Call number: 641.83 J28 1996] (1).

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Taste pure and simple : irresistible recipes for good food and good health / Michel Nischan; with Mary Goodbody

by Nischan, Michel Nischan [author].

Language: English Publisher: San Francisco: Chronicle Books, c2003Availability: Items available for loan: COLLEGE LIBRARY [Call number: 641.5 N632 2003] (1).

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55 budget recipes for family meals: delicious, nutritious and economical dishes shown step by step in 280 fabulous colour photographs / Lucy Doncaster.

by Doncaster, Lucy [author].

Publisher: London: Hermes House, c2008Availability: Items available for loan: COLLEGE LIBRARY [Call number: 641.5 D715 2008] (1).

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Party food : how to plan the perfect party with over 120 recipes for special celebrations / Bridget Jones.

by Jones, Bridget [author].

Language: English Publisher: London: Hermes House, c2004Availability: Items available for loan: COLLEGE LIBRARY [Call number: 641.568 J711 2004] (1).

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Get fresh deliciously different vegetarian dishes / Roz Denny.

by Denny, Roz [author].

Language: English Publisher: London: Hermes House, c2003Availability: Items available for loan: COLLEGE LIBRARY [Call number: 641.5636 D428 2003] (1).

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The complete book of main courses : the world's most popular recipes - over 180 timeless dishes eith step-by-step instructions and over 800 fabulous photographs / Jenni Fleetwood.

by Fleetwood, Jenni [author].

Language: English Publisher: London: Hermes House, c2005Availability: Items available for loan: COLLEGE LIBRARY [Call number: 641.82 F624 2005] (2).

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Work & stir-fry: fabulous fast food with the Asian flavours / contributing editor: Linda Doeser.

Publisher: London: Annes Publishing, c2008Availability: Items available for loan: COLLEGE LIBRARY [Call number: 641.589 W829 2008] (1).

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1000 classic recipes for every cook /

Language: English Publisher: United Kingdom: Parragon, c2003Availability: Items available for loan: COLLEGE LIBRARY [Call number: 641.5 On2 2003] (1).

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Barbecues & salads : simple and delicious easy / Lorraine Turner

by Turner, Lorraine [author].

Language: English Publisher: United Kingdom: Parragon, c2002Availability: Items available for loan: COLLEGE LIBRARY [Call number: 641.76 T855 2002] (1).

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500 greatest-ever pasta recipe: a cook guide to the delicious world of pasta and noodles / editor Valerie Feruson

Publisher: London: Hermes House, c2007Availability: Items available for loan: COLLEGE LIBRARY [Call number: 641.822 F586 2007] (2).

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Salads & vegetables / by Aileen Jaraza, Christina Aquino & Hector Jaraza

by Jaraza, Aileen [author] | Aquino, Christina [author] | Jaraza, Hector [author].

Publisher: Metro Manila : Books for Pleasure, 1996Availability: Items available for loan: HIGH SCHOOL LIBRARY - JHS [Call number: 641.5 J28 1996] (1).

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The joy of creative cuisine/

Publisher: Tucson, AZ: Oracle Books, 1985Availability: Items available for loan: COLLEGE LIBRARY [Call number: 641.5 J84 1985] (1).

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Practical cooking: low fat/

Publisher: United Kingdom: Parragon, 2000Availability: Items available for loan: COLLEGE LIBRARY [Call number: 641.5 P881 2000] (1).

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