Your search returned 16 results.

The perfect mix : everything I know about leadership I learned as a bartender / Helen Rothberg, PhD.

by Rothberg, Helen N [author.].

Language: English Publisher: New York : Atria Books, 2017Availability: Items available for loan: COLLEGE LIBRARY [Call number: 658.4092 R7428 2017] (1).

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Food service and management II / Jake C. Viana

by Viana, Jacke C [author].

Publisher: Intramuros, Manila : Mindshapers Co., Inc., 2015Availability: Items available for loan: HIGH SCHOOL LIBRARY - JHS [Call number: 647.95068 V654 2015] (1), COLLEGE LIBRARY [Call number: 647.95068 V654 2015] (1).

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Bar and beverage service with mixology / Lorenzo G. Rojo.

by Rojo, Lorenzo G [author].

Edition: 2nd Edition.Language: English Publisher: Manila: Mindshapers Co., Inc., [2012]Copyright date: c2012Availability: Items available for loan: COLLEGE LIBRARY [Call number: 641.874 R638 2012] (1).

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The bartender's companion to 750 cocktails / Stuart Walton, Suzannah Olivier, Joanna Farrow.

by Walton, Stuart [author] | Olivier, Suzannah [author] | Farrow, Joanna [author].

Publisher: London : Hermes House, 2006Availability: Items available for loan: COLLEGE LIBRARY [Call number: 641.874 W178 2006] (1).

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The complete bartender's guide : expert advice on equipment, bar craft, cocktails and the wide world of alcoholic drinks / Dave Broom.

by Broom, Dave [author].

Publisher: London : Carlton Books, 2010Availability: Items available for loan: COLLEGE LIBRARY [Call number: 641.874 B7919 2010] (1).

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The bartender's companion to 750 cocktails Stuart Walton, Suzannah Olivier, Joanna Farrow

by Walton, Stuart.

Publisher:  London  Hermes House  2006Availability: No items available

Cocktail making and bartending edited by Madelyn Wilson

Publisher:  New York, NY  Larsen & Keller  2017Availability: Items available for loan: COLLEGE LIBRARY [Call number:  641.874 C6475 2017] (1).

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Bar management

Publisher:  UAE  3G Elearning  2015Availability: Items available for loan: COLLEGE LIBRARY [Call number: 641.874068 B23 2015] (1).

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Food service and bartending / Amelia Samson Roldan and Benito Tangonan Edica.

by Roldan, Amelia Samson [author] | Edica , Benito Tangonan [author].

Language: English Publisher: Manila : AR Skills Development & Management Services , c2003Availability: Items available for loan: COLLEGE LIBRARY [Call number: 647.95 R643 2003 ] (3).

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Beverage knowledge : an introduction to bar operation / Ma. Cristina Q. Trinidad ; Corazon Reyes , consultant.

by Trinidad, Ma. Cristina Q [author] | Reyes , Corazon [consultant].

Publisher: Intramuros , Manila : Mindshapers , c2009Availability: Items available for loan: COLLEGE LIBRARY [Call number: 647.95068 T736 2009] (1).

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The bar & beverage book / Costas Katsigris, Chris Thomas.

by Katsigris, Costas [author] | Thomas, Chris, 1956-.

Edition: Fourth editionPublisher: Hoboken, New Jersey: John Wiley & Sons, Inc., c2007Other title: Bar and beverage book.Online access: Table of contents only | Publisher description | Contributor biographical information Availability: Items available for loan: COLLEGE LIBRARY [Call number: 641.874 K156 2007] (1).

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Food and beverage services / M.N. Ahmed

by Ahmed, M.N [author].

Publisher: New Delhi: Anmol Publication, c2005Availability: Items available for loan: COLLEGE LIBRARY [Call number: 647.95068 Ah52 2005] (1).

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The principles and practices of bar and beverage management / James Murphy.

by Murphy, James [author].

Publisher: Woodeaton, Oxford: Goodfellow Publishers Limited, c2013Availability: Items available for loan: COLLEGE LIBRARY [Call number: 647.95068 M9542 2013] (1).

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Principles of bar service operations/ Joseph Linford A. Ditan

Language: English Publisher: Mandaluyong City: National Book Store, 2007Availability: Items available for loan: COLLEGE LIBRARY [Call number: 647.95068 D634 2009 ] (3).

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Bar management

Language: English Publisher: UAE : 3G Elearning , [2015]Copyright date: c2015Availability: Items available for reference: COLLEGE LIBRARY [Call number: 641.874068 B23 2015] (1).

Bar & beverage management : a book on drinks / Grayfield T. Bajao, DM-HRM, Rene D. Osorno, Ph.D., Rafael M. Bachanicha, Ph.D.

by Bajao, Grayfield T [author.] | Osorno, Rene D [author.] | Bachanicha, Rafael M [author.].

Edition: Second edition.Language: English Publisher: Quezon City, Philippines : Wiseman's Books Trading, Inc., 2023Availability: Items available for loan: COLLEGE LIBRARY [Call number: 647.95068 B167 2023] (1).

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