Principles of bar service operations/ 
Joseph Linford A. Ditan 
 - x,160pages:  illustrations;  26 cm. 
<br/><br/>Includes bibliography 
<br/><br/><label>ISBN: </label>9710867148 9789710867141 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Beverage industry--Management<br/>Cocktails<br/>Bartending
<br/><br/><label>Dewey Class. No.: </label>647.95068