TY  - BOOK
AU  - Brown,Amy
TI  - Understanding  food: principles and preparation / 
SN  - 9812654062
U1  - 641.3 
PY  - 2005///
CY  - Australia
PB  - Thomson/Wadsworth
KW  - Desserts
KW  - Food
KW  - Nutrition
KW  - Food industry
N1  - Includes glossary and index
ER  -