3G handy guide.  Prepare dishes using basic methods of cookery 
 Prepare dishes using basic methods of cookery 

 - x, 246 pages:  illustrations;  24cm 
<br/><br/>Includes bibliographical references and index 
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<br/><br/><label>ISBN: </label>9781984625434 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Cookery  --Study and teaching<br/>Cooking --Study and teaching
<br/><br/><label>Index Terms--Genre/Form: </label><br/>Cookbooks.
<br/><br/><label>Dewey Class. No.: </label>641.512