Risk management as applied to safety, security and sanitation / Ana Marie M. Somoray, Ph.D, RND, LPT ; illustration by Paige M. Somoray.

By: Somoray, Ana Marie M [author.]
Contributor(s): Somoray, Paige M [illustrator.]
Language: English Publisher: Intramuros, Manila : Unlimited Books Library Services & Publishing Inc., [2023]Copyright date: © 2023Edition: Second editionDescription: x, 188 pages : illustrations ; 23 cmContent type: text Media type: unmediated Carrier type: volumeISBN: 9786214271306Subject(s): Food service -- Safety measures | Food handling -- Safety measuresDDC classification: 363.72/96
Contents:
Chapter 1: Food safety -- Chapter 2: Workplace hygiene procedure -- Chapter 3: Occupational health & safety -- Chapter 4: Workplace security -- Chapter 5: Disaster management & safety premise -- Chapter 6: Basic first aid -- Glossary -- Bibliography
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Includes bibliographical references.

Chapter 1: Food safety -- Chapter 2: Workplace hygiene procedure -- Chapter 3: Occupational health & safety -- Chapter 4: Workplace security -- Chapter 5: Disaster management & safety premise -- Chapter 6: Basic first aid -- Glossary -- Bibliography

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