Food for better living / Irene E. McDermott, Mabel B. Trilling, Florence Williams Nicholas.
By: McDermott, Irene Elizabeth [author]
Contributor(s): Trilling, Mabel Barbara [joint author.] | Nicholas, Florence (Williams) [joint author.]
Publisher: Chicago: J.B. Lippincott Co., c1949Description: x, 579 pages: illustrations; 23 cmContent type: text Media type: unmediated Carrier type: volumeSubject(s): Cooking, American | Food | NutritionDDC classification: 641.3 LOC classification: TX354 | .M23| Item type | Current location | Home library | Call number | Status | Date due | Barcode | Item holds |
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COLLEGE LIBRARY | COLLEGE LIBRARY SUBJECT REFERENCE | 641.3 M143 1949 (Browse shelf) | Available | CL-04587 |
Total holds: 0
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| 641.3 B812 2005 Understanding food : principles and preparation / | 641.3 B812 2005 Understanding food: principles and preparation / | 641.3 B812 2008 Understanding food : principles and preparation / | 641.3 M143 1949 Food for better living / | 641.3 M762 2006 Food is culture / | 641.3 N894 1983 Food and nutrition / | 641.3 P881 2003 Practical summer food / |
"List of audio-visual aids": p. 559-565.
Includes "References for further reading."
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