Food & feasts in Tudor times / Richard Balkwill.
By: Balkwill, Richard [author]
Series: Food & feastsPublisher: Parsippany, New Jersey : New Discovery Books, 1995Description: 32 pages : illustrations (some color) ; 28 cmContent type: text Media type: unmediated Carrier type: volumeISBN: 0027263193Subject(s): Food habits -- England -- History -- 16th century -- Juvenile literature | Food habits -- Europe -- History | Cooking, European | England -- Social life and customs -- 16th century -- Juvenile literature | Europe -- Social life and customs -- 16th centuryDDC classification: 394.12094209031 LOC classification: GT2853.G7 | B35 1995| Item type | Current location | Home library | Call number | Status | Date due | Barcode | Item holds |
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BOOK
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COLLEGE LIBRARY | COLLEGE LIBRARY SUBJECT REFERENCE | 394.12094209031 B199 1995 (Browse shelf) | Available | CL-re 21216 |
Total holds: 0
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| 391.6 Sp44 1991 The broken spell : a cultural and anthropological history of preindustrial Europe / | 393.3 An26 1998 Egyptian mummies / | 394.12 St32 1994 Food & feasts between the two world wars / | 394.12094209031 B199 1995 Food & feasts in Tudor times / | 394.12096 L113 2005 Cooking together : the African way / | 394.120972 D325 1995 Food & feasts with the Aztecs / | 394.14 D92 1999 The pipe book / |
"A Zo̲ë book"--T.p verso.
Includes bibliographical references (p. 31) and index.
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