Practical summer food /
Language: English Publisher: United Kingdom : Queen Street House, 2003Description: 32 pages : colored illustrations ; 22 cmContent type: text Media type: unmediated Carrier type: volumeISBN: 1405409304; 9781405409308Subject(s): Cooking | MenuDDC classification: 641.3| Item type | Current location | Home library | Call number | Copy number | Status | Date due | Barcode | Item holds |
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BOOK
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COLLEGE LIBRARY | COLLEGE LIBRARY SUBJECT REFERENCE | 641.3 P881 2003 (Browse shelf) | c.1 | Available | CITU-CL-38551 | ||
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BOOK
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COLLEGE LIBRARY | COLLEGE LIBRARY SUBJECT REFERENCE | 641.3 P881 2003 (Browse shelf) | c.2 | Available | CL-38552 |
Total holds: 0
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| 641.3 M762 2006 Food is culture / | 641.3 N894 1983 Food and nutrition / | 641.3 P881 2003 Practical summer food / | 641.3 P881 2003 Practical summer food / | 641.3 St25f 1950 Foods: their selection and preparation / | 641.3 St26 1935 Foods: their selection and preparation/ | 641.3 Sw36 1954 Food selection and preparation / |
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