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Human resources management for the hospitality industry / Mary L. Tanke.
By: Tanke, Mary L [author]
Language: English Publisher: Africa : Delmar , c2008Edition: Second editionDescription: xv, 446 pages : illustrations ; 25 cmContent type: text Media type: unmediated Carrier type: volume ISBN: 9789814246088Subject(s): Hospitality industry -- Personnel managementDDC classification: 647.94/068/3| Item type | Current location | Home library | Call number | Copy number | Status | Date due | Item holds |
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COLLEGE LIBRARY | COLLEGE LIBRARY SUBJECT REFERENCE | 647.940683 T156 2008 (Browse shelf) | c.1 | Available | ||
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COLLEGE LIBRARY | COLLEGE LIBRARY SUBJECT REFERENCE | 647.940683 T156 2008 (Browse shelf) | c.2 | Available | ||
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BOOK
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COLLEGE LIBRARY | COLLEGE LIBRARY SUBJECT REFERENCE | 647.940683 T156 2008 (Browse shelf) | c.3 | Available | ||
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BOOK
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COLLEGE LIBRARY | COLLEGE LIBRARY SUBJECT REFERENCE | 647.940683 T156 2008 (Browse shelf) | c.4 | Available |
Total holds: 0
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| 647.940681 Ad17 2007 Management accounting for the hospitality, tourism and leisure industries: a strategic approach / | 647.940681 Ad17 2007 Management accounting for the hospitality, tourism and leisure industries: a strategic approach / | 647.940683 T156 2008 Human resources management for the hospitality industry / | 647.940683 T156 2008 Human resources management for the hospitality industry / | 647.940683 T156 2008 Human resources management for the hospitality industry / | 647.940683 T156 2008 Human resources management for the hospitality industry / | 647.940687 F327 2002 Purchasing : selection and procurement for the hospitality industry / |
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