Vodka / Dave Broom
By: Broom, Dave [author]
Language: English Publisher: London : Carlton Books Limited, 2015Description: 192 pages ; color illustrations ; 18 cmContent type: text Media type: unmediated Carrier type: volumeISBN: 9781853757860Other title: Vodka : a toast to the purest of spirits [Cover title]Subject(s): VodkaDDC classification: 641.25 LOC classification: TP607Summary: Vodka: a toast to the purest of spirits celebrates Slavic water of life in all its guises: taken neat in a shot glass, as a base for the Bloody Mary and many other classic cocktails, in the increasingly popular flavoured brands and even in zany vodka infusions. It describes the history of the spirit; explains how the method of distillation has changed across the centuries; explores the international expressions of vodka; provides recipes for the coolest vodka-based cocktails; and gives expert tasting notes on all premium brands.| Item type | Current location | Home library | Call number | Status | Date due | Barcode | Item holds |
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COLLEGE LIBRARY | COLLEGE LIBRARY GENERAL REFERENCE | 641.25 B7919 2015 (Browse shelf) | Available | CITU-CL49951 |
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| 641.22 W178 2004 The complete guide to wines and wine drinking : from bordeaux to the Barossa valley::an atlas of grapes, wines and roducers, and a master guide to buying / | 641.22 W178 c2009 The World encyclopedia of wine / | 641.2224 W5827 2016 But first, champagne : a modern guide to the world's favorite wine / | 641.25 B7919 2015 Vodka / | 641.25 H2467 2018 Distilled : from absinthe & brandy to gin & whisky, the world's finest artisan spirits unearthed, explained & enjoyed / | 641.3 F249 2017 The science of cooking / | 641.3003 R476 2009 The pastry chef's companion : a comprehensive resource guide for the baking and pastry professional / |
Vodka: a toast to the purest of spirits celebrates Slavic water of life in all its guises: taken neat in a shot glass, as a base for the Bloody Mary and many other classic cocktails, in the increasingly popular flavoured brands and even in zany vodka infusions. It describes the history of the spirit; explains how the method of distillation has changed across the centuries; explores the international expressions of vodka; provides recipes for the coolest vodka-based cocktails; and gives expert tasting notes on all premium brands.
600-699
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