Baking book : delicious recipes for every occasion / Good Housekeeping Institute
By: Good Housekeeping Institute (Great Britain)
Language: English Publisher: London : Collins & Brown, [2012]Copyright date: c2012Description: 336 pages : color illustrations ; 28cmContent type: text Media type: unmediated Carrier type: volumeISBN: 9781908449436Subject(s): Pastries | Cooking | Baking | BreadDDC classification: 641.865Item type | Current location | Home library | Call number | Status | Date due | Barcode | Item holds |
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BOOK | COLLEGE LIBRARY | COLLEGE LIBRARY GENERAL REFERENCE | 641.865 B1793 2012 (Browse shelf) | Available | CITU-CL-49953 |
Total holds: 0
Browsing COLLEGE LIBRARY Shelves , Shelving location: GENERAL REFERENCE Close shelf browser
641.822 K1486 2016 Handmade pasta workshop & cookbook : recipes, tips & tricks for making pasta by hand with perfectly paired sauces / | 641.822 M5844 2022 Dumplings and noodles : bao, gyoza, biang biang, ramen -- and everything in between / | 641.824 H6796 2023 Live & eat pie! : ethical & sustainable pie making / | 641.865 B1793 2012 Baking book : delicious recipes for every occasion / | 641.8653 D3889 2012 Deluxe christmas cupcakes | 641.8653 F2735 2015 Tea & cake with Lisa Faulkner / | 641.8653 N541 2011 The best-ever book of cakes : 165 utterly irresistible and foolproof cakes to bake for everyday eating and special celebrations, shown in 800 delectable photographs / |
Includes index.
600-699
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